[Woodcarver] CARVING OLYBOLLEN (chat)

Sally Nye fancarversworld at gmail.com
Thu Dec 22 10:50:24 EST 2011


Thanks Craig. After your "calmed-down" chili pot, the Ollie Bollen went down good. :-)
Good times!!!
Sally
FanCarversWorld.com

Fan Carver's World on FaceBook




On Dec 22, 2011, at 10:30 AM, CRaig Watson wrote:


> Hi Sally, CRaig here

> Just wishing y`all a happy and great Christmas with a prosperous New

> Year. and I remember those grease balls at Joes also. LOL

>

> On Thu, Dec 22, 2011 at 10:27 AM, Sally Nye <fancarversworld at gmail.com> wrote:

>> Makes my mouth water, Jan. I remember when you let me help you at Joe's GOW

>> ...got to nudge them so they'd flip over by themselves.

>> Great fun and food!!!

>> MERRY CHRISTMAS

>> Sally

>> FanCarversWorld.com

>>

>> Fan Carver's World on FaceBook

>>

>>

>>

>>

>> On Dec 22, 2011, at 10:18 AM, Jan Oegema wrote:

>>

>>

>>>>>> As the end of the year is approaching I am letting you ALL know that

>>>>>> I'll be carv'n OLIE BOLLEN (OIL BALLS)again

>>>>>> just incase you want to *CARVE* some to

>>>>>> Here is the repice for them

>>>>>> It it an VERY old Dutch tradition to eat these OLIE BOLLEN on NewYears

>>>>>> eve

>>>>>> 4 cup flower

>>>>>> 2/3cup sugar

>>>>>> 1 egg(RAW)

>>>>>> 1 1/2 tsp salt

>>>>>> 1 tsp Baking Soda

>>>>>> 2 tbsp baking powder

>>>>>> add raisens or apple pieces

>>>>>> mix with milk/water 50/50

>>>>>> to soft pudding consistancy

>>>>>>

>>>>>> Put 2 inches of oil in deep fryer and bring to high temperature (like

>>>>>> for French fries )

>>>>>> Use 2 spoons dipped in oil first and lower a heaping spoonful in the

>>>>>> hot oil

>>>>>> Should be about 6-8 in at a time

>>>>>> do NOT have 'm touch each other as they have to flip over by them self

>>>>>> bake till light brown

>>>>>> Sprinkle with Icing sugar

>>>>>> (Test one by taking one out and braking it open )

>>>>>> and a happy holiday season and a healthy New Year to you all

>>>>>> and Happy carv'n

>> Woodbutcher jan

>>

>> You are invited to check out my website..

>> http://www.janscarvingstudio.com

>>

>> Also take a look at my picture trail albums ...

>> http://www.picturetrail.com/woodbutcher

>>

>> http://www.woodcarvingillustrated.com/forum/

>>

>> http://www.woodcarvingillustrated.com/pdfdownloads/2082ChristmasGnome.pdf

>>

>> Please delete details of all previous senders (including mine) before

>> forwarding again to reduce spam, viruses & identity theft. Its best to use

>> the Bcc field while forwarding mails. Thanks.

>>

>>

>

>

>

> --

> Thought for the day: Lets put the fun back in dysfunctional


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